Soup for days This past weekend I went to the country for a little weekend retreat of my own creation. Spring renewal vibes brought me out there, but winter decided to have its last hurrah and I wound up snowed in on Friday, and it was actually perfect (fortunately I had checked the weather forecast and […]

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Matcha in Tokyo – My first taste Having lived in Tokyo for fourteen months of my life, one might imagine that I developed a taste for matcha while living in Japan. Not the case. 

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My cauliflower makeover I’ll be honest. I wrote off cauliflower for years because it isn’t green. I didn’t get the point of white broccoli – if I was going to eat the vegetable, it may as well be the green version. But my perception of cauliflower has undergone a total transformation – extreme makeover edition.

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Cutting the Coffee Cord Ok, so there’s no such thing as perfect. As a recovering perfectionist, this is a lesson I’ve been working really hard on learning, and my morning ritual has provided an opportunity to really put this into practice. I must say though, Dandelion Root is a near perfect solution to the coffee conundrum. 

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Homemade sugar-free Nutella happened I knew I had to try to get something with hazelnuts onto my sugar-free chocolate menu, because chocolate-hazelnut is one of my favorite flavor combinations ever. Hello Nutella. I did not grow up with this stuff, but my world expanded in more ways than one when I studied abroad in Paris. There, […]

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Homemade nut butter: Back to basics Before deciding to come up with some kind of raw Chocolate-Hazelnut Pie as the finale for my week-long sugar-free chocolate challenge, I had never attempted to make homemade nut butter. But I decided that homemade nutella was obviously the only way to move forward with this pie, so I got to work researching […]

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My love affair with cupcakes And in this sugar-free chocolate series, we get to my favorite-ever treat: cupcakes! My love affair with cupcakes goes way back. I remember baking them in grade school for my birthday, and I loved when anyone else brought them in; this was back in the day before rampant food allergies ruined […]

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The Brownie Project So I obviously needed to include brownies in my week of sugar-free chocolate treats. But the brownie project proved to be a bit stubborn. After a couple close-but-not-quite attempts, I decided to try a different tack and go with a raw bite rendition of the classic chocolate treat.

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Intense Chocolate A dense, brownie-like cookie. A dark chocolate cookie-like brownie bite. How about a deep dark chocolate brookie bite? Whatever you want to call them, these miraculous treats go way deep with the chocolateyness.

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The True Meaning of Valentine’s Day Happy Valentine’s Day! The honorary day of love is here.  As commercialized as this holiday has become, I still do love the concept of a holiday dedicated to the celebration of love. 

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this art called life

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